¡El Tour offered
no-frills
NO-FRILLS
We discovered the beauty of cycle touring in México while travelling on a budget, solo and in small
groups, and shared this kind of adventure for two decades. We taught novices the nuts and bolts of
independent touring — we never used support wagons — and offered challenging routes and side
trips for experienced cyclists; itineraries could be modified en route to suit the group.
guided, self-supported bike tours of the Pacific coast, the western Sierra Madre mountains, the Yucatán
peninsula, and the southern states of Chiapas, Tabasco and Oaxaca.
Eating and sleeping
EATING AND SLEEPINGAlong the way we slept and ate where the locals do
— simple, inexpensive yet charming rooms. As a rule of thumb, less expensive places almost always
have more authentic taste and charm, and the locals were always warm and pleasantly surprised by the
uncommon sight of travellers on bicycles. where the locals do, we went inn-to-inn and ate
at local markets and eateries. Our small group tours were limited to 8 to 10 cyclists, plus your 2
friendly, fun and knowledgeable
tour guides.
Tours lasted 1, 2, 3 weeks or longer, ran between October and March (and sometimes July
too), and ranged in difficulty from light to regular to challenge. Here's a typical day of touring
with us: One Fine Day…
ONE FINE DAY…Have an early morning snack and pack up your panniers.
You can hear the surf crashing onto the beach as you emerge from your room. The rest of the group is
already gathering in the hotel courtyard.
Together you set off into a chorus of sound and colour as
Mexico awakens. On the road you snack on fresh tropical fruit, stop to enjoy a breathtaking view, dive
into a crystal-clear cenote pool, or explore an abandoned hacienda.
Soon you take a breakfast stop
at a pristine beach or a small village restaurant. Farm-fresh eggs a la Mexicana with handmade tortillas
and homemade salsa fuel you until lunch. Cycling on, you come to some Mayan ruins, or a cave, or maybe
just stop to gaze at the endless ocean from atop hundred-metre-high cliffs.
In the early afternoon
you arrive at today's destination and head straight to the colourful market for lunch. After a plate
of Mexican stuffed peppers, or fresh Veracruz-style fish, you explore the market and marvel at the amazing
array of offerings.
You go to your hotel, wash up and settle in. Joel fixes that annoying squeak on
your bike while Basil goes to get a 20L jug of purified water for everyone. After a refreshing shower you
head out to explore the town.
Your wanderings bring you back to the group for dinner. Tacos,
quesadillas and guacamole sate your hunger, washed down with a refreshing beer or a margarita.
Later, you head for the town square, buzzing with activity — this is where the locals visit with
each other. Before calling it a night, remember to shop for your morning snack…
Every minute was a
highlight! Jungles and emerald
rainforests echo with the sounds of exotic birds. Majestic mountains plunge into the Pacific ocean and
offer great challenge and breathtaking views. You could surf, laze on lustrous white-sand beaches or dive
in azure waters teeming with sea life and coral gardens.
Colonial cities boast delightful architecture and art. Carnaval explodes onto the scene
with fireworks, animated parades and energetic music. Stand in awe before the many ancient Mayan and Olmec
cities.
Mexican culture and people
THE PEOPLE OF MEXICOThere is an incredible mix of cultures in Mexico. About
50 indigenous languages are spoken as a mother tongue by more than 7 million people, of whom about 15%
don't speak Spanish. The people we met varied from pure Spanish to pure indigenous descent, and
everything in between; in some places African culture is also evident. Among the indigenous peoples we
encountered are Nahua (descendants of the Aztecs), Maya, Zapotec, Mixtec, Purépecha, Huichol,
Tzotzil and Tzeltal, though most Mexicans are Mestizo. With all this diversity, one common aspect: people
were always warm and friendly, and genuinely curious about the bicycle-mounted traveller.
will warm your heart and astound you with their incredible diversity. The enormous variety of food and
drink will tantalize your taste buds and satisfy your well-earned hunger.